✨ New! ✨ Fresh 2025 HarvestOrder today and be among the first to try this year's harvest straight from Japan.New certified and organic matcha series from the well-known brand Green Touch
Certified BIO Japanese Matcha Tea Aichi Daily 100 g Green TouchDaily organic matcha from Japan – ideal for drinking, smoothies, and cooking.Aichi Daily BIO Matcha Tea is a certified, powdered green tea originating from two renowned cultivation regions – Aichi and Shizuoka. It is made from young leaves from the first and second harvest, which are organically grown, hand-picked, and ground in traditional stone mills. Its mild, slightly tart taste and good solubility make it an ideal choice for daily consumption – both in its classic version with water and as an ingredient for smoothies, matcha lattes, or desserts.
This is a universal Daily Grade matcha, designed for convenience and natural energy in your daily diet.. It has ecological certificates PL-EKO-01 and JAS, and its quality has been confirmed by independent laboratory tests.. Without compromise – pure, ecological, authentically Japanese.✅ Flavor profile:delicate, slightly tartmild, with a herbal notegood solubility, no distinct bitternessideal for beverages and culinary applications
✅ How to prepare daily matcha?Amount of powder: 1–2 g (Approx. 1/2 teaspoon)Water temperature: 70–80°CWoda: 70 mlHow to brew: put the matcha into a chawan or shaker, pour in water and mix thoroughly. Also great with milk – as a matcha latte.✅ Ingredients and packaging:Ingredients: 100% organic matcha tea**ingredient from organic farmingCountry of origin: JapanPackaging: metallized doypack bag, printed, protecting the product from light, moisture, and loss of valuable properties and taste qualities. Hermetically sealed
✅ Authenticity and quality confirmed:100% Japanese tea – from Aichi and Shizuoka prefecturesFirst and second flush leaves (first & second flush)Certificates:PL-EKO-01 (EU) i JAS (Japan)Laboratory tested product – pure and safeEcological origin – without pesticides, additives, and GMOsDaily Grade – for everyday consumption and cooking
✅ Product information:Name: Japanese matcha tea Aichi Daily BIO Green TouchWeight: 100 gForma: powdered green teaOrigin: Japan – prefectures Aichi and ShizuokaCollection: first and second (first & second flush)Type: daily matcha / universalApplication: classic brewing, cocktails, latte, dessertsCertificates: BIO (PL-EKO-01), JAS Catechin content: ★★★★★Umami / amino acids: ★★★☆☆Energy: ★★★☆☆Caffeine content: averagePrice: $ (accessible segment)Storage: after opening, store in the refrigerator, in a cool and dry place
✅ Certified Japanese matcha tea
100% certified organic cultivation – compliant with JAS and EU BIO standards. Tea grown without the use of pesticides, herbicides, or artificial chemical fertilizers, in accordance with Japanese and European organic farming standards.
Double certification: JAS + EU BIO = guarantee of the highest quality. It meets the strict requirements of both Japan and the European Union, which confirms its purity, safety, and compliance with the principles of sustainable agriculture.
Non-GMO, pesticide-free, chemical-free – only pure matcha. Thanks to ecological production, you can be sure that it does not contain any residues of harmful substances.
Ecological plantations in Japan – care for the environment and soil quality. Matcha comes from a region where strict standards for environmental protection, soil, and biodiversity are observed.
Each batch controlled by independent certification bodies. Both in Japan (JAS), as well as in the EU (BIO), each batch undergoes rigorous quality and safety checks.
Vegan and environmentally friendly production. The entire process – from cultivation to grinding – meets standards that are friendly to the environment, people, and animals.
Free from artificial additives, colorings, and flavor enhancers. Certificates exclude the use of any artificial substances. The taste and color come exclusively from nature.
Conscious choice – for people who value quality, health, and nature. Ideal for those who choose organic products with a guarantee of origin and process.
Japanese tradition in a modern ecological edition. The traditional method of shading and grinding matcha is combined with a modern approach to ecology.
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