mixsoon - Bean Stick Balm

Overcoming dry skin in winter is no easy feat, but mixsoon’s Bean Stick Balm makes it effortless. Rich in the brand’s staple ingredients – soybean oil and fermented soybean extract – plus botanical oils derived from olive, jojoba seed and more, the formula nourishes skin from the inside out. Probiotics strengthen your skin barrier, while tocopherol and alpha-bisabolol promote a youthful glow.

What we love most: Your skin deserves TLC wherever you go, but without the greasy drama. Whenever your face, neck and collarbone need hydration or enhanced resilience against the cool and dry air, simply swipe on this stick balm. Benefits:

A stick-type balm that moisturizes and nourishes skin on the go.

Formulated with mixsoon's signature ingredient Glycine Soja (Soybean) Oil for deep nourishment and strengthening skin barrier.

Enriched with 9 types of Probiotics that help protecting skin's balance.

Gives skin a healthy and plump glow.

How to use:

Apply on skin anytime when you feel dry. Can also be used as a highligher.

Ingredients : Helianthus Annuus (Sunflower) Seed Oil, Polyglyceryl-2 Triisostearate, Octyldodecanol, Butyrospermum Parkii (Shea) Butter, Euphorbia Cerifera (Candelilla) Wax, Microcrystalline Wax, Diisostearyl Malate, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Tocopheryl Acetate, Ricinus Communis (Castor) Seed Oil, Macadamia Seed Oil Polyglyceryl-6 Esters Behenate, Synthetic Wax, Polyethylene, Polymethylsilsesquioxane, Vinyl Dimethicone/Methicone Silsesquioxane Crosspolymer, Glycine Soja (Soybean) Oil (10,000ppm), Sorbitan Olivate, Eclipta Prostrata Extract, Melia Azadirachta Leaf Extract, Monascus Extract, Lactobacillus/Punica Granatum Fruit Ferment Extract, Lactobacillus/Soybean Ferment Extract (1.1ppm), Hippophae Rhamnoides Fruit Oil, Camellia Sinensis Seed Oil, Camellia Japonica Seed Oil, Argania Spinosa Kernel Oil, Olea Europaea (Olive) Fruit Oil, Queensland Nut Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Alpha-Bisabolol, Tocopherol, Moringa Oleifera Seed Oil, Water, 1,2-Hexanediol, Lactobacillus/Acerola Cherry Ferment, Lactobacillus Ferment, Lactobacillus Ferment Lysate, Lactococcus Ferment, Lactococcus Ferment Lysate, Leuconostoc/Radish Root Ferment Filtrate, Bifida Ferment Filtrate, Dehydroacetic Acid Ingredients subject to change at manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to product packaging.

SHIPPING : All products purchased at our shop are shipped from Korea